Check the Reservation・Cancel
language
Aoshima Cinqmale
0985-55-4390
Reservation
  1. Top
  2. Cuisine

Cuisine

We offer a variety of seasonal banquet dishes.

Throughout the year, you can enjoy course using Miyazaki's branded meat, Miyazaki Beef, and the artisanal blowfish.
We offer course using seasonal ingredients such as ``first bonito'' in the spring and `` Japanese Spiny Lobster'' in the fall.

【Business hours 17:30 to 20:30]Advance reservations required by 12 noon the day before.

We are very sorry, but we are currently not open for lunch.
Open for evening meals only.Advance reservations are required by 12:00 noon on the previous business day.

≪For customers using the service from 12/26 to 1/5≫
Due to ingredient procurement restrictions, the deadline for all kaiseki meals, bespoke meals, and children's meals is December 25th.
We thank our customers for their understanding during this period.

  • Dinner

    【First katsu kaiseki cuisine】The first bonito of spring in Miyazaki! Enjoy seasonal bonito! (Limited to Spring)
    • 【Limited to Spring】Spring Luxury Kaiseki Cuisine ~Special course ~　≪4/1 to 6/30≫
      This is a "Special Selection"course that is an upgraded version of our luxurious spring kaiseki cuisine.
      You can also enjoy a 9-piece seasonal sashimi platter and golden grilled spiny lobster.
      For Miyazaki Beef, you can choose between loin steak or lean meat shabu-shabu.
      Treat yourself to a little luxury this spring at Cinqmale.

      ◆Meal content◆
      Three-tiered box of appetizers/Suimono/9 types of sashimi/Miyazaki Beef loin steak(Can be changed to lean meat shabu-shabu)
      Golden grilled lobster/Hot dishes/Vinegar dish/Mini seafood flyer/Miso soup/Dessert


      *The photograph is an image
      *The contents may change depending on the purchase situation etc.
      *In the case of shabu-shabu, multiple portions will be served on one plate in a large pot.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Spring】Spring Luxury Kaiseki Cuisine 　≪4/1 to 6/30≫
      A luxurious course featuring 9 pieces of seasonal sashimi.
      You can choose to have Miyazaki Beef as steak or shabu-shabu.
      Seafood and mountain delicacies.Please enjoy our luxurious spring kaiseki cuisine.

      ◆Meal content◆
      Appetizer/Suimono/9 kinds of sashimi/Miyazaki Beef lean steak(Can be changed to lean meat shabu-shabu)
      Deep fried golden puffer fish/Vinegar dish/Chawan-mushi (steamed egg hotchpotch)/Dried baby sardines and Japanese pepper rice/Miso soup/Petit sweets


      *The photograph is an image
      *The contents may change depending on the purchase situation etc.
      *In the case of shabu-shabu, multiple portions will be served on one plate in a large pot.
      Rate
      8,800 yen(Tax included)*Beverage fee/accommodation fee separate
    • Fugu and Miyazaki Beef Kaiseki　≪From 4/1 to 9/1≫
      Cinqmale's popular "Fugu" and Japan's best "Miyazaki Beef"
      You can enjoy fugu as "fugu sashimi," "sushi," "fried chicken," or "rice porridge."

      At Zenkoku Wagyu Noryoku Kyoshin-kai held once every five years,
      Miyazaki Beef has won the highest award Prime Minister's Award, four times in a row.
      Served as "Shabu-shabu" or "Red Meat Steak".

      ◆menu◆
      aperitif/small bowl/Japanese-style roast beef/Fugu sashimi/Miyazaki Beef Shabu-shabu(Can be changed to lean steak)
      Hand-rolled sushi/Deep-fried tiger blowfish/Chawan-mushi (steamed egg hotchpotch)/Blowfish porridge/Sweets

      *The fugu sashimi and Miyazaki Beef in the photo are for 4 people.
      *Reservation deadline:Three days before

      [Fare］Available for 8,800 yen (tax included) until June 30, 2025
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Spring】First katsu kaiseki cuisine　≪4/1 to 5/31≫
      In spring, the first bonito of the season is in season.
      This year, we are offering the first bonito of the season, which has firm red meat and a refreshing taste.
      Please enjoy the seasonal bonito that arrives on the Kuroshio Current in spring.

      ◆Meal content◆
      small bowl/Appetizer/sashimi(Seared bonito, namero, sashimi)
      Bonito carpaccio/bonito pickled rice bowl/suimono etc.

      *The sashimi in the photo is for 4 people.
      *The contents may change depending on the purchase situation etc.
      Rate
      5,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • (Details are up to you) Seasonal Kaiseki cuisine　≪Throughout the year≫
      This is the most standard cooking course.


      ◆Meal content◆
      〈An example〉small bowl/Appetizer/sashimi/Hotpot/Seafood Dish/Steamed food/rice/fruit
      Rate
      5,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Summer】　≪7/1 to 9/1≫
      Details are currently being worked out.
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Summer】　≪7/1 to 9/1≫
      Details are currently being worked out.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate

  • Children's dinner

    From April 2025/Kids Meal (for young children)… 2,300 yen(Tax included)
    • Kids Meal ~For preschool children~
      Dinner plate for children.
      ■Juice(1 cup included)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■White rice(With sprinkles)
      ■Soup
      ■Dessert
      Rate
      2,300 yen(Tax included)*By accommodation fee
    • Kids Meal DX ~For elementary school children~
      Dinner for elementary school children.
      This meal offers more dishes than the kids' meal (2,300 yen).
      ■Juice(1 cup included)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■sashimi
      ■Chawan-mushi (steamed egg hotchpotch)
      ■White rice(With sprinkles)
      ■Soup
      ■Dessert(Mango Shah Bed)
      Rate
      3,000 JPY(Tax included)*By accommodation fee

  • Bespoke

    Miyazaki Beef Shabu-shabu(The photo shows four people)
    We prepare bespoke dishes so that you can enjoy your meal according to your preferences.
    Please enjoy our carefully selected dishes.
    *Bespoke dishes are only available when ordering kaiseki cuisine.
    *You cannot order a combination of individual items (as a la carte).
    *Please understand that we may not be able to provide this item depending on the purchasing situation.
    • Bespoke【Advance reservation required】
      【Fugu sashimi】4 person serving 7,600 yen (tax included) / 2 person serving 3,800 yen(Tax included)*The photo shows a serving for four people.
      This is a "pre-booking required" service.
      Please apply at least 5 days before use.

      【Fugu sashimi】
      From April 1st to June 30th, 4-person serving 7,600 yen (tax included) / 2-person serving 3,800 yen(Tax included)
      From July 1st to September 1st: 4-person serving 9,000 yen (tax included) / 2-person serving 4,500 yen(Tax included)
      *The photo is of 4 people.

      【Flat-eye sashimi】1 plate "4 persons" 5,500 yen(Tax included)

      【Carp boat making】1 boat　Market price　〈Reference price　Approximately 15,000 yen〉
      *The amount will be announced on the day

      【Assorted sashimi】We can accommodate your budget.
      *However, please understand that the type of sashimi served will be the same as that served in the kaiseki cuisine, so there will be some overlap.
    • Bespoke【Orderable on the day】
      【Miyazaki Beef Shabu-shabu】2,200 yen per person(Tax included)　*4 photos　*The year-end and New Year holidays (12/27 to 1/4) will be closed for orders placed by 12/20.
      This bespoke menu can also be ordered during your meal on the day.(Advance reservations accepted)
      All prices listed are for one person.
      *You may not be able to place your order depending on the stocking situation on the day.

      【Miyazaki Beef Shabu-shabu】1 serving 2,200 yen(Tax included)*The photo shows a serving for four people.

      【Miyazaki Beef teppanyaki(Red meat)】1 plate 2,200 yen(Tax included)

      【Charbroiled Chicken】1 plate 1,650 yen(Tax included)

      【Japanese Spiny Lobster Otsukuri (sashimi)】Market price〈Reference price　Approximately 4,600 to 5,000 yen per fish〉
      *Offer period:September 2nd to November 30th(Closed from December 1st to September 1st)

  • Breakfast information

    【Breakfast】Basically it will be a guide at the buffet
    • About breakfast
      Breakfast is served in a buffet format.
      However, depending on the accommodation situation, this may change to a Japanese set meal.
      The format will be decided on the day of your stay and you will be informed at check-in.(You cannot choose your preference.)
      Please understand.

      If you have any allergies, please ask in advance.

      ■Opening Hours　Part 1: 7:00 to 8:00　・　Part 2: 8:15 to 9:15
      ■Dining venue: First come, first served(Unreserved seating)
    • For passengers departing early
      Due to hygiene instructions from the public health center, we are unable to provide take-out food outside the building.
      Unfortunately, we are unable to accommodate early check-outs, so please understand.

  • For customers with food allergies

    • Guidance
      At our hotel, we strive to ensure that guests with allergies can enjoy their meals without worry.
      If you have a food allergy, please contact us by phone or email at least 5 days in advance.
      In addition, if you don't like raw foods, for example, you can choose not to use ingredients of your choice.
      Please feel free to contact us, especially if you are pregnant or have dietary restrictions due to a chronic illness.
    • please
      Please understand that ingredient allergens such as wheat and soybeans may also be contained in seasonings, and that we may not be able to accommodate all requests.

      To be on the safe side, be sure to contact your doctor if you have severe allergies.
      In addition, customers who require food with allergies and are unable to have it accommodated at the facility may bring their own food into the dining area.
      Please contact us in advance if you wish to bring your own luggage.
    • Contamination
      All meals served at our hotel are prepared in the same kitchen.
      Therefore, there is a possibility that very small amounts of ingredients may remain on the cookware.
      With regard to tableware, allergens may not be completely removed during the washing process and some may remain.
      Please understand in advance that due to the constraints of hotel operations, it may be difficult to meet all of your requests.

  • Beverage menu

    • All-you-can-drink menu
      *The time limit will be 120 minutes from the toast.(Last order 15 minutes before)
      *For all-you-can-drink, we ask that everyone in your group order.
      *Accompanying minors will be charged 1,500 yen (tax included).Thank you for understanding in advance.