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Aoshima Cinqmale
0985-55-4390
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Cuisine

We offer a variety of seasonal banquet dishes.

Throughout the year, you can enjoy course using Miyazaki's branded meat, Miyazaki Beef, and the artisanal blowfish.
We offer course using seasonal ingredients such as ``first bonito'' in the spring and `` Japanese Spiny Lobster'' in the fall.

We are very sorry, but we are currently not open for lunch.

【Business hours 17:30 to 20:30]Open only at night.Advance reservations are required by 12:00 noon on the previous business day.

  • Limited seasonal "Summer" period:7/1 to 9/1

    We have prepared a banquet meal perfect for summer.
    The Grade Up course"Kiwame" was a big hit last year!
    Comes with a cute dessert plate ♡ Recommended for those who love sweets!
    • Summer Kaiseki Meal≪7/1 to 9/1≫
      ◆menu◆
      aperitif/small bowl/Appetizer(Caprese)/fresh fish sashimi/Ahijo/Beef stewed in red wine/
      A plate of conger vinegar/Pushi Seafood Chirashi Rice Bowl/Petit sweets

      *The contents may change depending on the purchase situation etc.
      Rate
      5,500 JPY(Tax included)*Beverage fee/accommodation fee separate
    • Summer Kaiseki Cuisine: Kiwami(Kiwami)≪7/1 to 9/1≫
      ◆menu◆
      aperitif/small bowl/Appetizer(Caprese)/fresh fish sashimi/Ahijo/Beef stewed in red wine/
      White fish with tomato sauce/A plate of conger vinegar/Unajū/Dessert three-tiered plate

      *The three-tier dessert plate in the photo is for two people.
      *The contents may change depending on the purchase situation etc.
      Rate
      8,800 yen(Tax included)*Beverage fee/accommodation fee separate

  • Seasonal "Autumn" Period:9/2 to 11/30

    Japanese Spiny Lobster Kaiseki Meal
    Japanese Spiny Lobster Fishing opens on September 1st every year.
    Aoshima Cinqmale will be serving Japanese Spiny Lobster Cuisine from the next day, September 2nd.
    Enjoy the plump and firm seasonal Japanese Spiny Lobster.
    • Japanese Spiny Lobster Kaiseki Meal"Ume" <9/2 to 11/30≫
      Speaking of Aoshima's autumn taste, Japanese Spiny Lobster! It will be available from 9/2 again this year.
      The plump and firm Japanese Spiny Lobster is an exquisite dish that can only be enjoyed now.

      ♦Menu♦
      aperitif/small bowl/Appetizer/Ise shrimp life/Nichinan Chicken hotpot/Boiled dish
      Ise lobster and white fish with white sauce/Rice/Ise lobster miso soup, etc.

      *The Ume course and Take course are available for a minimum of two people.
      *Japanese Spiny Lobster sashimi in the photo is an image for 4 people.
      *The contents may change depending on the purchase situation etc.
      *Miso soup is made from spiny lobster shells.The body of spiny lobster is not included.
      　If you would like to change to miso soup with half a lobster, it will cost an additional 800 yen.
      Rate
      7,100 yen(Tax included)*Drinks and accommodation fees
    • Japanese Spiny Lobster Kaiseki Meal"Take" <9/2 to 11/30≫
      course allows you to enjoy both Japanese Spiny Lobster and Miyazaki Beef.
      For Miyazaki Beef, you can choose between "lean steak" or "shabu-shabu".

      ◆Menu ♦
      aperitif/small bowl/Appetizer/Ise shrimp life/Assorted sashimi
      Miyazaki Beef (lean steak or shabu-shabu)/Ise shrimp and white fish with white sauce/
      Seafood chirashi/lobster miso soup etc.

      *The Ume course and Take course are available for a minimum of two people.
      *Japanese Spiny Lobster sashimi in the photo is an image for 4 people.
      *The contents may change depending on the purchase situation etc.
      *Miso soup is made from spiny lobster shells.The body of spiny lobster is not included.
      　If you would like to change to miso soup with half a lobster, it will cost an additional 800 yen.
      Rate
      9,300 yen(Tax included)*Drinks and accommodation fees
    • Japanese Spiny Lobster Kaiseki Meal"Matsu" ≪9/2 to 11/30≫
      The Matsu course is even more luxurious than the Bamboo course.
      Enjoy Japanese Spiny Lobster as sashimi and Miyazaki Beef as sirloin steak.
      Furthermore, it is a luxurious course where you can enjoy a la carte dish of spiny lobster called ``Kogane-yaki.''
      Please relax and enjoy the blessings of the season to the fullest.

      ◆menu◆
      aperitif/small bowl/Appetizer/Ise shrimp life/Assorted sashimi/Fish udon
      Miyazaki Beef loin steak/Golden grilled lobster/
      Seafood Chirashi/Miso soup with spiny lobster (half a lobster included)/Petit sweets etc.

      *The Matsu course is available for one person or more.
      *Japanese Spiny Lobster sashimi in the photo is an image for 4 people.
      *The contents may change depending on the purchase situation etc.
      Rate
      11,500 yen(Tax included)*Drinks and accommodation fees

  • Whole year kaiseki cuisine(Available throughout the year)

    • Hospitality throughout the year
      At Aoshima Cinqmale, we offer dishes using ``Fugu'', which is rare in hotels.
      We also offer dishes using Miyazaki Beef, which has won the highest award, Prime Minister's Award, four times in a row at Zenkoku Wagyu Noryoku Kyoshin-kai held once every five years.

      *The deadline for reservations for "Fugu Kaiseki Cuisine" and "Fugu and Miyazaki Beef Kaiseki" is three days in advance.

      • We also offer course where you can enjoy Miyazaki Beef

        Popular course

        		"Fugu and Miyazaki Beef Kaiseki""Brand Kaiseki Cuisine - Miyazaki Beef course"
        Rate
        as below
        Period available:
        Available throughout the year(However, the contents may change depending on purchasing status and season.)
    • Miyazaki Brand Kaiseki Cuisine ~ Miyazaki Beef course ~
      This is the most popular course among the dishes offered throughout the year.
      At Zenkoku Wagyu Noryoku Kyoshin-kai held once every five years, Miyazaki Beef
      We won Prime Minister's Award is the highest award for four consecutive competitions.

      For the main Miyazaki Beef, you can choose either "shabu-shabu" or "steak".
      Characterized by its soft and exquisite meat quality! Please enjoy the best Miyazaki Beef in Japan.

      ◆menu◆
      aperitif/small bowl/Appetizer/Sashimi/Miyazaki Beef Shabu-shabu or Miyazaki Beef Lean Steak/Chilled simmered dish/Beef stewed in red wine/Savory egg custard/Vinegar dish/Seafood chirashizushi/Bowl/Sweets

      *Miyazaki Beef in the photo is for 4 people.
      Rate
      7,700 yen(Tax included)*Beverage fee/accommodation fee separate
    • Fugu and Miyazaki Beef Kaiseki
      Cinqmale's popular "fugu" and Japan's best "Miyazaki Beef".
      We have prepared dishes that you can enjoy with blissful combinations.
      You can enjoy fugu sashimi, sushi, fried chicken, and rice porridge.

      At Zenkoku Wagyu Noryoku Kyoshin-kai held once every five years, Miyazaki Beef
      Received the "Prime Minister's Award", the highest award for four consecutive tournaments.
      Miyazaki Beef is served as "shabu-shabu" so that you can enjoy its tender meat.

      ◆menu◆
      aperitif/small bowl/Japanese-style roast beef/Fugu sashimi/Miyazaki Beef Shabu-shabu/Fried blowfish/
      Steamed food/rice porridge/Sweets

      *The fugu sashimi and Miyazaki Beef in the photo are for 4 people.
      *Reservation deadline:Three days before
      Rate
      8,800 yen(Tax included)*Beverage fee/accommodation fee separate
    • Blowfish Kaiseki Meal
      You may not be familiar with blowfish in Miyazaki, but
      At Cinqmale, the "Fugu"course has become popular year after year.
      Enjoy blowfish sashimi, deep-fried hotpot, fried chicken, and more.Please enjoy it to your heart's content.


      ◆menu◆
      aperitif/small bowl/Japanese-style roast beef/Fugu sashimi/Tight pan/Fried blowfish/Steamed food/rice porridge/Sweets

      *The fugu sashimi in the photo is for 4 people.
      *Reservation deadline:Three days before
      Rate
      6,600 yen(Tax included)*Beverage fee/accommodation fee separate
    • (Details are up to you) Seasonal Kaiseki cuisine
      This is the most standard cooking course.
      Meal contents vary depending on the season and purchasing status, so please look forward to the day.
      Please enjoy seafood and mountain products.

      menu〈An example〉
      small bowl/Appetizer/Sashimi/Chicken dishes /fish dishes /Vinegar dish/Bowl/rice/Sweets
      Rate
      4,600 yen(Tax included)*Beverage fee/accommodation fee separate

  • Bespoke

    We prepare bespoke dishes so that you can enjoy your meal according to your preferences.
    Please enjoy our carefully selected dishes.
    *Bespoke dishes are only available when ordering kaiseki cuisine.
    *You cannot order a combination of individual items (as a la carte).
    *Please understand that we may not be able to provide this item depending on the purchasing situation.
    • Bespoke【Advance reservation required】
      【Fugu sashimi】4 people 6,200 yen (tax included) / 2 people 3,100 yen(Tax included)*The photo shows four people
      This bespoke menu requires advance reservations.(Please apply at least 5 days before use.)

      【Fugu sashimi】6,200 yen (tax included) for 4 people / 3,100 yen for 2 people(Tax included)
      　*The photo is of 4 people.
      　*Fugu sashimi is for an even number of people.〈Odd numbers of people, such as 1 person or 3 people, cannot be accepted.〉

      【Flat-eye sashimi】1 plate (for 4 people) 5,500 yen(Tax included)

      【Carp boat making】1 boat (for 4 people) 8,800 yen(Tax included)
      　Popular for celebrations.You can also use fish other than sashimi and sea bream.
    • Bespoke【Orderable on the day】
      【Miyazaki Beef Shabu-shabu】2,200 yen per person(Tax included)　*4 photos　*The year-end and New Year holidays (12/27 to 1/4) will be closed for orders placed by 12/20.
      This bespoke menu can also be ordered during the meal on the same day.(Advance reservations also possible)
      All prices listed are for one person.
      *You may not be able to place your order depending on the stocking situation on the day.

      【Japanese Spiny Lobster Otsukuri (sashimi)】Market price〈Reference price　Approximately 4,500 yen per animal〉
      *Offer period:September 2nd to November 30th(Closed from December 1st to September 1st)

      【Miyazaki Beef Shabu-shabu】1 serving 2,200 yen(Tax included)
      *The photo shows 4 people.


      ≪For customers using the service during the year-end and New Year holidays≫
      Due to New Year's holidays, Miyazaki Beef shabu-shabu and porcelain grills require advance reservations from December 27th to January 4th.
      Please note that the order deadline is December 20th.

  • Information for children

    Children's Kaiseki cuisine (for elementary school students) ... 2,800 yen(Cooking fee)　*It is different from the accommodation fee.

  • Breakfast information

    【Breakfast】Basically it will be a guide at the buffet
    • About breakfast
      Basically, it is available in buffet format.
      However, it may be changed to a Japanese set meal depending on the accommodation situation on the day.
      Which format to prepare will be decided on the day of accommodation, and we will inform you at check-in.(You cannot choose your preference.)
      Please understand.
      Please ask in advance if you have any allergies.

      ■Business hours 7:00 to 9:00
      ■Meal venue free seating(First come, first served)

      *Due to hygiene instructions from the public health center, we are unable to provide snacks or other takeaway items.
      Unfortunately, we are unable to accommodate early check-outs.

  • For customers with food allergies

  • About the beverage menu

    Single drink menu

  • About lunch hours

    Sorry, we are not currently open for lunch.
    Only the hot spring is open during the day.
    There is no space for snacks, so please refrain from bringing food into the venue.
    Please understand that I am sorry.


    【Dining]Open only at night.
    Business hours: 17:30 to 20:30
    Reservations: Advance reservations required / Accepted until 12:00 noon the day before
    　　　　　(If the facility is closed the day before, please make your reservation by the day before the facility is closed.)