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Aoshima Cinqmale
0985-55-4390
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Cuisine

We offer a variety of seasonal banquet dishes.

We offer course meals incorporating seasonal ingredients, such as "first bonito" in spring and "Japanese Spiny Lobster" in autumn.
Enjoy the changing atmosphere of the seasons as you savor the various flavors of each season.
We also offer course using Miyazaki Beef, a brand of beef that Miyazaki is proud of.
Enjoy the exquisite taste all year round.

【Business hours: Lunch 11:30 to 14:30/17:30 to 20:30】

Both lunch and dinner require advance reservations.
Please contact us by noon (12:00) the day before to make a reservation or change the number of people.
Please understand that we may not be able to accommodate your request depending on seating availability.
It gets especially busy on weekends and during peak seasons, so we recommend making your reservation early.

  • Meal(Lunch, dinner and accommodation)

    "Japanese Spiny Lobster Kaiseki Meal Matsu" is available only from September to November. Enjoy the exquisite taste of Japanese Spiny Lobster only available in autumn!
    It boasts the title of number one in Japan. "Miyazaki Beef"
    It has won the highest award, Prime Minister's Award, at Zenkoku Wagyu Noryoku Kyoshin-kai four times in a row, and its taste is truly exceptional.
    At Aoshima Cinqmale, we offer kaiseki cuisine using this exquisite Miyazaki Beef along with a variety of seasonal ingredients.
    Enjoy the blissful flavors that will brighten up your stay.

    Please see below for details.
    • 【Limited to Autumn】Japanese Spiny Lobster Kaiseki Meal　Pine　≪9/2 to 11/30≫
      Enjoy the luxury Japanese Spiny Lobster Kaiseki Meal"Matsu"course.
      The tender and sweet Japanese Spiny Lobster can be enjoyed as sashimi, grilled with sea urchin, or in miso soup.
      It also comes with Miyazaki Beef loin steak, making for a luxurious selection of exquisite dishes.
      Enjoy a special kaiseki meal to brighten up your special moments.

      ◆Meal content◆
      aperitif/Appetizer/Clear Soup/Japanese Spiny Lobster sashimi/Assorted sashimi(Bluefin tuna fatty tuna, etc.)
      Miyazaki Beef loin steak/Grilled spiny lobster with sea urchin/Steamed abalone/Seafood sushi
      Japanese Spiny Lobster (with meat) miso soup/Dessert

      *The live Japanese Spiny Lobster in the photo is for two people.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Autumn】Japanese Spiny Lobster Kaiseki Meal　bamboo　≪9/2 to 11/30≫
      The "Take"course allows you to enjoy both spiny lobster and Miyazaki beef.
      Please choose Miyazaki Beef from "lean steak" or "shabu-shabu."
      *Please specify when booking(Selection on the day is not possible)

      ◆Meal content◆
      aperitif/Appetizer/Japanese Spiny Lobster sashimi/sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)
      Lobster and white fish in chili sauce / Vinegared dish / Seafood chirashi sushi
      Japanese Spiny Lobster (shell) miso soup/Dessert

      *Japanese Spiny Lobster sashimi in the photo is for two people.
      *If you make a reservation for one person, the meat will be served on a plate without the head.
      *Spiny lobster miso soup is made from the shells and does not contain any meat.
      *If you choose shabu-shabu, we will prepare portions for multiple people on a large platter or in a large pot.
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Autumn】Japanese Spiny Lobster Kaiseki Meal　plum　≪9/2 to 11/30≫
      The "Ume"course combines spiny lobster and pork shabu-shabu.
      Enjoy the taste of spiny lobster, which is in season, along with the deliciousness of this season.

      ♦Menu♦
      aperitif/Appetizer/Japanese Spiny Lobster sashimi/Branded pork shabu-shabu hotpot
      Spiny lobster and white fish in chili sauce / simmered dish / vinegared dish / rice / Japanese Spiny Lobster (shell) miso soup / dessert

      *The live Japanese Spiny Lobster in the photo is for two people.
      *If you make a reservation for one person, the meat will be served on a plate without the head.
      *Spiny lobster miso soup is made from the shells and does not contain any meat.
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • (Contents are left to your discretion) Seasonal Kaiseki Cuisine "All Year Round"*Dinner and accommodation only
      This is the most standard cooking course.The meal contents are left to the discretion of the chief chef.
      If you have any allergies, please contact us by phone at least 5 days in advance.

      ◆Meal content◆
      〈An example〉small bowl/Appetizer/sashimi/Hotpot/Seafood Dish/Steamed food/rice/fruit
      Rate
      5,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　Pine≪12/1 to 3/31≫
      The most luxurious of the winter-only kaiseki courses is the "Matsu"course.
      For sashimi, try the popular "Fugu Sashimi" with its delicate flavor.Enjoy grilled Japanese Spiny Lobster and delicious miso soup.
      It also comes with Miyazaki Beef loin steak, allowing you to enjoy the delicious flavors of winter all at once.
      Relax and enjoy a luxurious kaiseki meal that will bring you a moment of bliss.

      ≪Deadline≫3 days ago, 12 noon

      ♦Menu♦
      aperitif/small bowl/Appetizer/Fugu sashimi/Dobin-mushi/Miyazaki Beef loin steak/Golden grilled lobster
      Fried pufferfish/Chawan-mushi (steamed egg hotchpotch)/Mini seafood flyer/Spiny lobster miso soup/Dessert

      *The fugu sashimi in the photo is for two people.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　bamboo≪12/1 to 3/31≫
      The "Take"course allows you to enjoy the elegant taste of fugu and the luxurious flavor of Miyazaki Beef to your heart's content.
      Please choose Miyazaki Beef from "lean steak" or "shabu-shabu."
      (Please specify at the time of booking. Selection on the day is not possible.)
      ≪Deadline≫3 days ago, 12 noon

      ♦Menu♦
      aperitif/small bowl/roast beef/Fugu sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)
      Japanese Spiny Lobster with white sauce/Hand-rolled sushi/Fried pufferfish/Chawan-mushi (steamed egg hotchpotch)/Blowfish porridge/Dessert

      *The fugu sashimi and shabu-shabu in the photo are for two people.
      *If you choose shabu-shabu, we will prepare portions for multiple people on a large platter or in a large pot.
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　plum≪12/1 to 3/31≫
      "Plum"course to enjoy the taste of winter.
      The "Fugu Hotpot" is full of flavor, and the deliciousness of the red meat stands out. "Miyazaki Beef Steak"
      Enjoy this winter treat to your heart's content.
      *There is no fugu sashimi.

      ♦Menu♦
      aperitif/small bowl/Appetizer/sashimi/Fugu hotpot/Miyazaki Beef Lean Steak
      Lobster with white sauce/Chawan-mushi (steamed egg hotchpotch)/Porridge/Dessert

      *The fugu hotpot in the photo is for two people.
      *Fugu hotpot is prepared on a large platter or in a large pot for multiple people.
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Colorful banquet cuisine　≪12/1 to 3/31≫
      Our "Hanayagi" kaiseki cuisine, which was very popular in the summer, is now available only in the winter.
      Miyazaki Beef is served as lean steak, allowing you to enjoy its high-quality flavor.
      In addition, we added a four-piece sashimi platter and local Wagyu beef stewed in red wine, creating a gorgeous meal perfect for winter.

      ◆Meal content◆
      aperitif/Appetizer/Assortment of 4 sashimi/Miyazaki Beef lean steak/Boiled dish
      Locally produced Wagyu beef stewed in red wine/Vinegar dish/Mini seafood flyer/clear soup/Dessert
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • *Notes*
      All food photos are for illustration purposes only.
      The menu and tableware may change depending on the availability of ingredients.
      Thank you for your understanding in advance.

      All kaiseki meals require advance reservations.
      Please make your reservation by 12 noon the day before.
      (If the previous day is a closed day, please make your reservation by the previous business day.

      ≪For customers planning to use the service from December 26th to January 5th≫
      Due to the need to purchase ingredients for the end of the year, we will close orders on December 25th.
      We apologize for any inconvenience caused to our customers during this period.
      Please make your reservations and changes as early as possible.

  • Children's meals

    Kids meal (for toddlers)… 2,300 yen(Tax included)
    We offer two types of dishes so that even small children can enjoy their meals.
    【For elementary school students】Kids Meal DX(Deluxe)
    【For infants】Children's lunch


    ≪For customers planning to use the service from December 26th to January 5th≫
    Due to the need to purchase ingredients for the end of the year, we will close orders on December 25th.
    We apologize for any inconvenience caused to our customers during this period.
    Please make your reservations and changes as early as possible.
    • Kids Meal ~For preschool children~
      Dinner plates for children are available.
      This plate is mainly filled with dishes that are easy for small children to eat.
      ■Juice(1 cup included)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■White rice(With sprinkles)
      ■Soup
      ■Dessert
      Rate
      2,300 yen(Tax included)*By accommodation fee
    • Kids Meal DX ~For elementary school children~
      Dinner for elementary school children.
      This meal is based on the Kids Meal (2,300 yen) but with more items added.
      ■Juice(1 cup included)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■sashimi
      ■Chawan-mushi (steamed egg hotchpotch)
      ■White rice(With sprinkles)
      ■Soup
      ■Dessert(Mango Shah Bed)
      Rate
      3,000 JPY(Tax included)*By accommodation fee

  • Bespoke

    Miyazaki Beef Shabu-shabu(The photo shows four people)
    We prepare bespoke dishes so that you can enjoy your meal according to your preferences.
    *Bespoke dishes are only available when ordering kaiseki cuisine.
    　Combinations of individual items cannot be ordered.
    *Please understand that we may not be able to provide this item depending on the purchasing situation.

    << For customers planning to use the service from December 26th to January 5th≫
    Due to the need to purchase ingredients for the end of the year, we will close orders on December 25th.
    We apologize for any inconvenience caused to our customers during this period.
    Please make your reservations and changes as early as possible.
    • Bespoke【Advance reservation required】
      【Flat-eye sashimi】1 plate (for 4 people) 5,500 yen(Tax included)
      This is a "pre-booking required" service.
      Please apply at least 5 days before use.
      *The prices below all include consumption tax.*

      【Fugu sashimi】
      From September 2nd to November 30th:Sorry, but we do not carry this item.
      From December 1st:"Serving for 4" 9,000 yen/"Serving for 2" 4,500 yen
      *The photo is of 4 people.

      【Flat-eye sashimi】1 plate "4 persons" 5,500 yen

      【Carp boat making】1 boat　Market price　〈Reference price　Approximately 15,000 yen〉
      *The amount will be announced on the day

      【Assorted sashimi】We can accommodate your budget.
      *However, please understand that the type of sashimi served will be the same as that served in the kaiseki cuisine, so there will be some overlap.
    • Bespoke【Orderable on the day】
      【Miyazaki Beef Shabu-shabu】1 serving 2,200 yen(Tax included)　*The photo shows a serving for four people.　*Please note that for orders during the New Year holidays (12/26 to 1/5) the deadline for orders is 12/25 due to procurement reasons.
      This bespoke menu can also be ordered during your meal on the day.(Advance reservations also possible)
      *You may not be able to place your order depending on the stocking situation on the day.
      *The prices below all include consumption tax.*

      - Miyazaki Beef -
      【Miyazaki Beef Shabu-shabu】1 portion 2,200 yen *The photo shows a serving for four people.
      【Miyazaki Beef teppanyaki(Red meat)】1 plate 2,200 yen

      -Chicken dishes-
      【Charbroiled Chicken】1 plate 1,650 yen
      【Chicken Nanban】1 plate 1,100 yen

      -others-
      【Tempura platter】1 plate 1,100 yen

      -Seasonal- September 2nd to November 30th only
      【Japanese Spiny Lobster sashimi】Market price〈reference　Approximately 4,600 to 5,000 yen per fish〉
      【Grilled Japanese Spiny Lobster with butter】2,500 JPY

  • Breakfast information

    【Breakfast】Basically it will be a guide at the buffet
    • About breakfast
      Breakfast is served in a buffet format.
      However, depending on the accommodation situation, this may change to a Japanese set meal.
      The format will be decided on the day of your stay and you will be informed at check-in.(You cannot choose your preference.)
      Please understand.

      If you have any allergies, please ask in advance.

      ■Opening Hours　Part 1: 7:00 to 8:00　・　Part 2: 8:15 to 9:15
      ■Dining venue: First come, first served(Unreserved seating)
    • For passengers departing early
      Due to hygiene instructions from the public health center, we are unable to provide take-out food outside the building.
      Unfortunately, we are unable to accommodate early check-outs, so please understand.

  • For customers with food allergies

    • Guidance
      At our hotel, we strive to ensure that guests with allergies can enjoy their meals without worry.
      If you have a food allergy, please contact us by phone or email at least 5 days in advance.
      In addition, if you don't like raw foods, for example, you can choose not to use ingredients of your choice.
      Please feel free to contact us, especially if you are pregnant or have dietary restrictions due to a chronic illness.
    • please
      Please understand that ingredient allergens such as wheat and soybeans may also be contained in seasonings, and that we may not be able to accommodate all requests.

      To be on the safe side, be sure to contact your doctor if you have severe allergies.
      In addition, customers who require food with allergies and are unable to have it accommodated at the facility may bring their own food into the dining area.
      Please contact us in advance if you wish to bring your own luggage.
    • Contamination
      All meals served at our hotel are prepared in the same kitchen.
      Therefore, there is a possibility that very small amounts of ingredients may remain on the cookware.
      With regard to tableware, allergens may not be completely removed during the washing process and some may remain.
      Please understand in advance that due to the constraints of hotel operations, it may be difficult to meet all of your requests.

  • Beverage menu

    *The beverage list is as of July 23, 2025.
    • All-you-can-drink menu
      *The all-you-can-drink period lasts for 120 minutes from the toast.(Last order 15 minutes before)
      *We ask that everyone in your group place an order.
      *Accompanying minors will also be charged the all-you-can-drink fee.
      　The fee is 1,500 yen (tax included) per person.Thank you for understanding in advance.