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Aoshima Cinqmale
0985-55-4390
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Cuisine

We offer a variety of kaiseki cuisine that can be enjoyed in each season.

In autumn, we offer course meal incorporating seasonal ingredients, including Japanese Spiny Lobster.
Enjoy the changing atmosphere of the seasons as you savor the various flavors of each season.
We also offer course using Miyazaki Beef, a brand of beef that Miyazaki is proud of.
You can enjoy the exquisite taste all year round.

【Opening Hours/Lunch 11:30 to 14:30, Dinner 17:30 to 20:30】

Both lunch and dinner require advance reservations.
Please contact us by noon (12:00) the day before to make a reservation or change the number of people.
Please understand that we may not be able to accommodate your request depending on seating availability.
It gets especially busy on weekends and during peak seasons, so we recommend making your reservation early.

  • Meals (lunch, dinner, and accommodation) - Until March 31, 2026 -

    "Matsu" is a luxurious combination of pufferfish sashimi, golden grilled Japanese Spiny Lobster, and Miyazaki Beef, available only from December to March.
    It boasts the title of number one in Japan. "Miyazaki Beef"
    It has won the highest award, Prime Minister's Award, at Zenkoku Wagyu Noryoku Kyoshin-kai four times in a row, and its taste is truly exceptional.
    At Aoshima Cinqmale, we offer kaiseki cuisine using this exquisite Miyazaki Beef along with a variety of seasonal ingredients.
    Enjoy the blissful flavors that will brighten up your stay.
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　Pine≪12/1 to 3/31≫
      The most luxurious of the winter-only kaiseki courses is the "Matsu"course.
      For sashimi, try the popular "Fugu Sashimi" with its delicate flavor.Enjoy grilled Japanese Spiny Lobster and delicious miso soup.
      It also comes with Miyazaki Beef loin steak, allowing you to enjoy the delicious flavors of winter all at once.
      Relax and enjoy a luxurious kaiseki meal that will bring you a moment of bliss.

      ≪Deadline≫3 days ago, 12 noon

      ◆Meal content◆
      aperitif/small bowl/Appetizer/Fugu sashimi/Dobin-mushi/Miyazaki Beef loin steak/Golden grilled lobster
      Fried pufferfish/Chawan-mushi (steamed egg hotchpotch)/Mini seafood flyer/Spiny lobster miso soup/Dessert

      *The fugu sashimi in the photo is for two people.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　bamboo≪12/1 to 3/31≫
      The "Take"course allows you to enjoy the elegant taste of fugu and the luxurious flavor of Miyazaki Beef to your heart's content.
      You can choose between Miyazaki Beef"lean steak" or "shabu-shabu."
      *Please specify when booking(We do not accept selections on the day.)

      ≪Deadline≫3 days ago, 12 noon

      ◆Meal content◆
      aperitif/small bowl/roast beef/Fugu sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)
      Japanese Spiny Lobster with white sauce/Hand-rolled sushi/Fried pufferfish/Chawan-mushi (steamed egg hotchpotch)/Blowfish porridge/Dessert

      *The fugu sashimi and shabu-shabu in the photo are for two people.
      *If you choose shabu-shabu, we will prepare portions for multiple people on a large platter or in a large pot.
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Fugu and Miyazaki Beef Kaiseki　plum≪12/1 to 3/31≫
      "Plum"course to enjoy the taste of winter.
      The "Fugu Hotpot" is full of flavor, and the deliciousness of the red meat stands out. "Miyazaki Beef Steak"
      Enjoy this winter treat to your heart's content.
      *There is no fugu sashimi.

      ◆Meal content◆
      aperitif/small bowl/Appetizer/sashimi/Fugu hotpot/Miyazaki Beef Lean Steak
      Lobster with white sauce/Chawan-mushi (steamed egg hotchpotch)/Porridge/Dessert

      *The fugu hotpot in the photo is for two people.
      *Fugu hotpot is prepared on a large platter or in a large pot for multiple people.
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • 【Limited to Winter】Colorful banquet cuisine　≪12/1 to 3/31≫
      Our "Hanayagi" kaiseki cuisine, which was very popular in the summer, is now available only in the winter.
      Miyazaki Beef is served as lean steak, allowing you to enjoy its high-quality flavor.
      In addition, we added a four-piece sashimi platter and local Wagyu beef stewed in red wine, creating a gorgeous meal perfect for winter.

      ◆Meal content◆
      aperitif/Appetizer/Assortment of 4 sashimi/Miyazaki Beef lean steak/Boiled dish
      Locally produced Wagyu beef stewed in red wine/Vinegar dish/Mini seafood flyer/Miso soup/Dessert
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • (Contents are left to your discretion) Seasonal Kaiseki Cuisine "Available all year round"
      This is the most standard cooking course.The meal contents are left to the discretion of the chief chef.
      If you have any allergies, please contact us by phone at least 5 days in advance.

      ◆Meal content◆
      〈An example〉small bowl/Appetizer/sashimi/Hotpot/Seafood Dish/Steamed food/rice/fruit
      Rate
      5,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • *Guidance*
      All food photos are for illustrative purposes only.
      The menu and tableware may change depending on the availability of ingredients.
      We appreciate your understanding.

      All kaiseki meals require advance reservations.
      Please make your reservation by noon the day before.
      *If the previous day is a closed day, please make your reservation by the previous business day.

      ≪For customers planning to use the service from December 26th to January 3rd≫
      Due to the need to purchase ingredients at the end of the year, we will close orders on December 25th.
      We apologize for any inconvenience caused to customers using our services during this period, and appreciate your understanding.
      Please make your reservations and changes as soon as possible.

  • Meals (lunch, dinner, and accommodation) - From April 1, 2026 -

    Fugu and Miyazaki Beef
    • Premium　≪From 4/1 to 9/1≫
      You can savour the luxurious flavours of the season carefully selected by our chief chef. "Premium"
      A 9-piece sashimi platter, Miyazaki Beef loin steak, golden grilled spiny lobster, etc.
      We have a selection of exquisite items to add color to your special moments.
      Enjoy a relaxing and blissful time with our luxurious kaiseki cuisine.

      ◆Meal content◆
      aperitif/Appetizer/Suimono/9 types of sashimi/Miyazaki Beef loin steak/Golden grilled lobster
      Boiled fish/Vinegar dish/Mini seafood flyer/Miso soup/Petit sweets
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • Miyabi　≪From 4/1 to 9/1≫
      At Miyabi, you can enjoy the elegant taste of fugu and the luxurious flavor of Miyazaki Beef to your heart's content.
      You can choose between Miyazaki Beef"lean steak" or "shabu-shabu."
      *Please specify when booking(We do not accept selections on the day.)

      ≪Deadline≫3 days before 12 noon

      ◆Meal content◆
      aperitif/small bowl/roast beef/Fugu sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)
      Hand-rolled sushi/Fried pufferfish/Chawan-mushi (steamed egg hotchpotch)/Blowfish porridge/Dessert

      *The fugu sashimi and shabu-shabu in the photo are for two people.
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • Splendor　≪From 4/1 to 9/1≫
      Each dish incorporates colorful seasonal flavors and is visually stunning. "Splendor"
      Four kinds of sashimi, grilled red fish, tempura, seared Miyazaki Beef, etc.
      We offer a balanced selection of the bounty of the sea and mountains.

      ◆Meal content◆
      aperitif/small bowl/Appetizer/Suimono/Assortment of 4 sashimi/Grilled red fish
      Tempura/Chawan-mushi (steamed egg hotchpotch)/Seared Miyazaki Beef/Dried baby sardines and Japanese pepper rice/Miso soup/Dessert
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • Color　≪From 4/1 to 9/1≫
      This is the most standard course meal at our facility.

      ◆Meal content◆
      Small dish / Appetizer / Sashimi / Miyazaki brand pork shabu-shabu hotpot / White fish with sweet and sour sauce
      Chawan-mushi (steamed egg hotchpotch)/Dried baby sardines and Japanese pepper rice/Miso soup/Dessert
      Rate
      5,500 JPY(Tax included)*Beverage fee/accommodation fee separate
    • *Guidance*
      All food photos are for illustrative purposes only.
      The menu and tableware may change depending on the availability of ingredients.
      We appreciate your understanding.

      All kaiseki meals require advance reservations.
      Please make your reservation by noon the day before.
      *If the previous day is a closed day, please make your reservation by the previous business day.

      ≪For customers planning to use the service from December 26th to January 3rd≫
      Due to the need to purchase ingredients at the end of the year, we will close orders on December 25th.
      We apologize for any inconvenience caused to customers using our services during this period, and appreciate your understanding.
      Please make your reservations and changes as soon as possible.

    • ◆Reservation

      Inquiries
      		Aoshima Cinqmale 0985-55-4390(9:00 to 18:00)
      Business hours
      		Lunch: 11:30 to 14:30
      Dinner 17:30 to 20:30

      Notes
      		Both lunch and dinner require advance reservations.
      Please contact us by noon (12:00) the day before to make a reservation or change the number of people.
      *For Kaiseki cuisine, where the deadline for reservations is three days in advance, please contact us at least three days in advance.

      Please understand that we may not be able to accommodate your request depending on seating availability.
      It gets especially busy on weekends and during peak seasons, so we recommend making your reservation early.

  • Children's meals

    Kids meal (for toddlers)… 2,300 yen(Tax included)
    We offer two types of dishes so that even small children can enjoy their meals.
    【For elementary school students】Kids Meal DX(Deluxe)
    【For infants】Children's lunch

    ≪For customers planning to use the service from December 26th to January 3rd≫
    Due to the need to purchase ingredients for the end of the year, we will be closing down orders on December 25th.
    Please understand.
    • Kids Meal ~For preschool children~
      We have meal plates for children available.
      The menu is mainly comprised of dishes that are easy for small children to eat.
      ■Juice(Includes 1 cup)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■White rice(Comes with sprinkles)
      ■Soup
      ■Dessert

      *Elementary school children can also order.
      Rate
      2,300 yen(Tax included)*By accommodation fee
    • Kids Meal DX ~For elementary school children~
      This meal is for elementary school children.
      This meal is based on the Kids Meal (2,300 yen) but with more items on offer.
      ■Juice(Includes 1 cup)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■sashimi
      ■Chawan-mushi (steamed egg hotchpotch)
      ■White rice(Comes with sprinkles)
      ■Soup
      ■Dessert(Mango Shar Bed)

      *Preschool children can also order.
      Rate
      3,000 JPY(Tax included)*By accommodation fee

  • Bespoke

    Miyazaki Beef Shabu-shabu(The photo shows four people)
    We offer bespoke dishes so you can enjoy your meal to your liking.
    *Bespoke dishes are only available when ordering kaiseki cuisine.
    　Single item orders are not accepted.
    *We may not be able to provide this product depending on the supply situation.Thank you for your understanding.

    ≪For customers planning to use the service from December 26th to January 3rd≫
    Due to the need to purchase ingredients for the end of the year, we will be closing down orders on December 25th.
    Please understand.
    • Bespoke【Advance reservation required】
      【Fugu sashimi】4-person serving: 9,000 yen (tax included) / 2-person serving: 4,500 yen(Tax included)*The photo shows a serving for four people.
      This is a "pre-booking required" service.
      Please apply at least 5 days before use.
      *All prices below include consumption tax*

      【Fugu sashimi】
      ［Serving for 4 people]9,000 yen/"Serving for 2" 4,500 yen
      *The photo is of 4 people.
      *We are sorry, but we will not be handling this product from September 2nd to November 30th.

      【Flat-eye sashimi】1 plate "4 persons" 5,500 yen

      【Carp boat making】1 boat　Market price　〈Reference price　Approximately 15,000 yen〉
      *The amount will be announced on the day

      【Assorted sashimi】We can accommodate your budget.
      *However, please understand that the type of sashimi served will be the same as that served in the kaiseki cuisine, so there will be some overlap.
    • Bespoke【Orderable on the day】
      【Miyazaki Beef Shabu-shabu】1 serving 2,200 yen(Tax included)　*The photo shows a serving for four people.　*Please note that orders for the New Year holiday period (December 26th to January 5th) will be accepted until December 25th due to purchasing circumstances.
      This bespoke menu can also be ordered during your meal on the day.(Excluding 12/26 to 1/3)
      Advance reservations are also accepted, so please feel free to use this service.
      *You may not be able to place your order depending on the stocking situation on the day.
      *All prices below include consumption tax*

      - Miyazaki Beef -
      【Miyazaki Beef Shabu-shabu】1 portion 2,200 yen *The photo shows a serving for four people.
      【Miyazaki Beef teppanyaki(Red meat)】1 plate 2,200 yen

      -Chicken dishes-
      【Charbroiled Chicken】1 plate 1,650 yen
      【Chicken Nanban】1 plate 1,100 yen

  • Breakfast information

    【Breakfast】Buffet image
    • About breakfast
      Breakfast is served buffet style.
      However, depending on the accommodation situation, this may be changed to a Japanese set meal.
      The breakfast format will be decided on the day of your stay and will be announced at check-in.
      *You cannot choose the format.
      Please understand.
      If you have any allergies, please ask in advance.

      ■Opening Hours　2 shifts(From 7:00 to 8:00/From 8:15 to 9:15)
      ■Dining venue: First come, first served(Unreserved seating)
    • For passengers departing early in the morning
      Due to hygiene instructions from the public health center, we are unable to provide takeout outside the building.
      We apologize for any inconvenience, but we are unable to accommodate early check-outs, so we ask for your understanding.

  • For customers with food allergies

    • Guidance
      At our hotel, we strive to ensure that guests with food allergies can enjoy their meals with peace of mind.
      If you have a food allergy, please contact us by phone or email at least one week before your stay.

      We will also do our best to accommodate requests to avoid using certain ingredients, such as those who don't like raw foods.
      In particular, please feel free to contact us if you are pregnant or have dietary restrictions due to a chronic illness.
    • please
      Please understand that ingredient allergens such as wheat and soybeans may also be contained in seasonings, and that we may not be able to accommodate all requests.

      To be on the safe side, be sure to contact your doctor if you have severe allergies.
      In addition, customers who require food with allergies and are unable to have it accommodated at the facility may bring their own food into the dining area.
      Please contact us in advance if you wish to bring your own luggage.
    • Contamination
      All meals served at our hotel are prepared in the same kitchen.
      Therefore, there is a possibility that very small amounts of ingredients may remain on the cookware.
      With regard to tableware, allergens may not be completely removed during the washing process and some may remain.
      Please understand in advance that due to the constraints of hotel operations, it may be difficult to meet all of your requests.

  • For customers planning to use the service from December 26th to January 3rd

    All meals (kaiseki cuisine, children's meals, special order meals) will be subject to change due to the availability of ingredients at the end of the year.
    We regret to inform you that we will no longer be accepting orders after December 25th.

    We apologize for any inconvenience caused to customers using our services during this period, and appreciate your understanding.
    Please make your reservations and changes as soon as possible.

  • Drinks

    • Single item menu
      ■Draft beer (PSB, Asahi Super Dry, Kirin Ichiban Shibori) 770 yen
      ■Bottled beer (Asahi Super Dry, Kirin Harefu) 770 yen/(Suntory Premium Malt's) 850 yen
      ■Kaku Highball 650 yen
      ■Lemon sour 600 yen
      ■Hyuga Natsu Chuhai 600 yen
      ■White peach liquor/mango liquor 600 yen
      ■Shochu (sweet potato, barley, rice) 180ml 550 yen / 900ml bottle 2,500 yen / 1.8L bottle 4,700 yen
      ■Plum wine 600 yen
      ■Wine 550 yen
      ■Sake 180ml 700 yen
      ■Cold sake 1,300 yen
      etc.

      -Non-alcoholic-
      ■All-free 600 yen
      ■Non-alcoholic plum wine 550 yen
      ■Soft drinks (oolong tea, cola, orange) 350 yen
      etc.
    • Carry-on fee(Shochu and wine only)
      To allow you to relax and enjoy your favorite brands, we only allow you to bring in shochu and wine.
      Please understand that we will not allow you to bring in any other items.

      - Shochu carry-in fee -
      ■1,500 yen per 1.8L bottle
      ■900ml bottle: 1,000 yen per bottle

      -Wine corkage fee-
      ■Full bottle: 1,000 yen per bottle
    • All-you-can-drink menu
      ■plan A 2,200 yen
      1 glass of draft beer(Or 1 bottle of beer),Highball,Sours and fruit liquors,Shouchu (distilled spirit),Plum wine,Wine
      Non-alcoholic,Soft drinks

      ■plan B 3,300 yen
      Draft Beer,Bottled beer,Highball,Sours and fruit liquors,Shouchu (distilled spirit),Japanese sake,Plum wine,Wine
      Non-alcoholic,Soft drinks

      *You can use it for 90 minutes from the toast.(Last orders are taken 15 minutes before closing)
      *Orders for the whole group.
      *We recommend bottled beer for parties of 15 or more.
      *Accompanying minors will also be charged the all-you-can-drink fee.
      　The fee is 1,500 yen (tax included) per person.Thank you for understanding in advance.