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Aoshima Cinqmale
0985-55-4390
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Cuisine

We offer a variety of kaiseki cuisine that can be enjoyed in each season.

In autumn, we offer kaiseki cuisine featuring seasonal ingredients such as Japanese Spiny Lobster, and in winter, pufferfish.
Enjoy the changing atmosphere of the seasons as you savor the various flavors of each season.
We also offer course using Miyazaki Beef, a brand of beef that Miyazaki is proud of.
You can enjoy the exquisite taste all year round.

【Opening Hours/Lunch 11:30 to 14:30, Dinner 17:30 to 20:30】

Both lunch and dinner require advance reservations.
Please contact us by noon (12:00) the day before to make a reservation or change the number of people.
Please understand that we may not be able to accommodate your request depending on seating availability.
It gets especially busy on weekends and during peak seasons, so we recommend making your reservation early.

  • 【September 2, 2026 to December 13, 2026】Japanese Spiny Lobster Kaiseki Meal

    Due to popular demand, this year's event has been extended until December 13th!
    We offer Japanese Spiny Lobster Kaiseki Meal every year from September 2nd to November 30th.
    We've received many requests from customers saying they'd like to enjoy it in December as well, so this year we'll be offering it until December 13th (Sunday).
    Take this opportunity to fully enjoy seasonal Japanese Spiny Lobster and savor it to your heart's content.
    *From December 1st to 13th, the price is an additional 1,500 yen per person.

    All food photos are for illustrative purposes only.The menu and tableware may change depending on the availability of ingredients.
    Also, all kaiseki (traditional multi-course) meals require advance reservations.Please make your reservation by noon the day before.
    *If the previous day is a closed day, please make your reservation by the previous business day.
    • Autumn-only Japanese Spiny Lobster"Pine"　≪September 2nd to December 13th≫
      Enjoy the luxury Japanese Spiny Lobster Kaiseki Meal"Matsu"course.
      You can enjoy the plump and sweet Japanese Spiny Lobster prepared as sashimi, grilled, or in miso soup.
      It also comes with Miyazaki Beef loin steak, making for a luxurious selection of exquisite dishes.
      Enjoy a special kaiseki meal to brighten up your special moments.

      ◆Meal content◆
      aperitif/Appetizer/Japanese Spiny Lobster sashimi/Miyazaki Beef loin steak/Golden grilled lobster/Steamed abalone/
      Seafood mini chirashi/Japanese Spiny Lobster (with meat) miso soup/Dessert

      *The live Japanese Spiny Lobster in the photo is for two people.
      Rate
      12,000 yen　*13,500 yen for December
    • Autumn-only Japanese Spiny Lobster"bamboo"　≪September 2nd to December 13th≫
      The "Take"course allows you to enjoy both spiny lobster and Miyazaki beef.
      You can choose between Miyazaki Beef"lean steak" or "shabu-shabu."
      *Please specify when booking(Selection on the day is not possible)

      ◆Meal content◆
      aperitif/Appetizer/Japanese Spiny Lobster sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)
      Lobster and white fish in chili sauce / Mini seafood chirashi bowl
      Japanese Spiny Lobster (shell) miso soup/Dessert

      *Japanese Spiny Lobster sashimi in the photo is for two people.
      *If you make a reservation for one person, the meat will be served on a plate without the head.
      *Spiny lobster miso soup is made from the shells, not the meat.
      *If you choose shabu-shabu, we will prepare portions for multiple people on a large platter or in a large pot.
      Rate
      10,000 yen　*11,500 yen for December
    • Autumn-only Japanese Spiny Lobster"plum"　≪September 2nd to December 13th≫
      The "Ume"course combines spiny lobster and pork shabu-shabu.
      Enjoy the taste of spiny lobster, which is in season, along with the deliciousness of this season.

      ◆Meal content◆
      aperitif/Appetizer/Japanese Spiny Lobster sashimi/Miyazaki brand pork shabu-shabu/
      Lobster and white fish in chili sauce / Rice / Japanese Spiny Lobster (shell) miso soup / Dessert

      *The live Japanese Spiny Lobster in the photo is for two people.
      *If you make a reservation for one person, the meat will be served on a plate without the head.
      *Spiny lobster miso soup is made from the shells, not the meat.
      Rate
      8,000 JPY　*9,500 yen for December

    • ◆Reservation◆

      Inquiries
      		Aoshima Cinqmale 0985-55-4390(9:00 to 18:00)
      Business hours
      		Lunch: 11:30 to 14:30
      Dinner 17:30 to 20:30
      Seats
      		Both lunch and dinner require advance reservations.
      Please contact us by noon (12:00) the day before to make a reservation or change the number of people.
      *For Kaiseki cuisine, where the deadline for reservations is three days in advance, please contact us at least three days in advance.

      Please understand that we may not be able to accommodate your request depending on seating availability.
      It gets especially busy on weekends and during peak seasons, so we recommend making your reservation early.

  • 【September 2, 2026 to March 31, 2027]Fugu and Miyazaki Beef Kaiseki

    Image of the 2026 Fugu and Miyazaki Beef Kaiseki"Matsu"
    Starting December 14th, we will be offering kaiseki cuisine featuring pufferfish.
    Fugu (pufferfish) dishes are also popular at Cinqmale.
    Please enjoy the flavors of winter.

    All food photos are for illustrative purposes only.The menu and tableware may change depending on the availability of ingredients.
    Also, all kaiseki (traditional multi-course) meals require advance reservations.Please make your reservation by noon the day before.
    *If the previous day is a closed day, please make your reservation by the previous business day.
    • Winter-only fugu and Miyazaki Beef Kaiseki"Pine"　≪From December 14th to March 31st≫
      A luxurious kaiseki meal where you can enjoy pufferfish, Miyazaki Beef, and Japanese Spiny Lobster all at once.
      This luxurious course at our facility allows you to fully enjoy the flavors of each ingredient.
      Enjoy this special experience during your trip or a memorable time with someone special.

      ◆Meal content◆
      Fugu sashimi/Miyazaki Beef loin steak/Fried pufferfish/One serving of Japanese Spiny Lobster(Undecided)
      *Other menu items are yet to be determined.
      Rate
      12,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • Winter-only fugu and Miyazaki Beef Kaiseki"bamboo"　≪From December 14th to March 31st≫
      A special course where you can savor two luxuries: fugu sashimi and Miyazaki Beef.
      Please enjoy the exquisite taste of pufferfish and the superb flavor of Miyazaki Beef at our facility.
      You can choose between Miyazaki Beef"lean steak" or "shabu-shabu."
      *Please specify when booking(Selection on the day is not possible)


      ◆Meal content◆
      Fugu sashimi/Miyazaki Beef(Red meat steak or shabu-shabu)/Fried pufferfish
      *Other menu items are yet to be determined.
      Rate
      10,000 yen(Tax included)*Beverage fee/accommodation fee separate
    • Winter-only fugu and Miyazaki Beef Kaiseki"plum"　≪From December 14th to March 31st≫
      Speaking of winter delicacies... "Blowfish"
      We have prepared a luxurious kaiseki meal where you can enjoy both a delicious fugu (pufferfish) hot pot and a lean Miyazaki Beef Lean Steak at the same time.
      Enjoy the flavors of winter that will warm both your heart and body.

      ◆Meal content◆
      Fugu hotpot/Miyazaki Beef Lean Steak
      *Other menu items are yet to be determined.
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate

  • 【September 2, 2026 to March 31, 2027】

    Limited time offer: September 2026 to March 2027【Splendor】
    All food photos are for illustrative purposes only.The menu and tableware may change depending on the availability of ingredients.
    Also, all kaiseki (traditional multi-course) meals require advance reservations.Please make your reservation by noon the day before.
    *If the previous day is a closed day, please make your reservation by the previous business day.
    • Splendor　≪~2027/3/31≫
      In addition to fresh sashimi, they also offer flavorful Miyazaki Beef Lean Steak and deep-fried pufferfish,
      We have a selection of exceptional products that make the most of the natural characteristics of the materials.
      Enjoy a moment of relaxation along with the flavors of the season.

      ◆Meal content◆
      aperitif/Appetizer/Assortment of 4 sashimi/Miyazaki Beef Lean Steak/Fried pufferfish
      Locally produced Wagyu beef stewed in red wine/Chawan-mushi (steamed egg hotchpotch)/Mini seafood flyer/Dessert
      Rate
      8,000 JPY(Tax included)*Beverage fee/accommodation fee separate
    • Color　≪~2027/3/31≫
      This is the most standard course meal at our facility.

      ◆Meal content◆
      Small dish / Appetizer / Sashimi / Miyazaki brand pork shabu-shabu hotpot / White fish with sweet and sour sauce
      Chawan-mushi (steamed egg hotchpotch)/Dried baby sardines and Japanese pepper rice/Miso soup/Dessert
      Rate
      5,500 JPY(Tax included)*Beverage fee/accommodation fee separate

  • Children's meals

    Kids meal (for toddlers)… 2,300 yen(Tax included)
    We offer two types of dishes so that even small children can enjoy their meals.
    【For elementary school students】Kids Meal DX(Deluxe)
    【For infants】Children's lunch

    ≪For customers planning to use the service from December 26th to January 3rd≫
    Due to the need to purchase ingredients for the end of the year, we will be closing down orders on December 25th.
    We apologize for any inconvenience caused to customers using our services during this period, and appreciate your understanding.
    Please understand.
    • Kids Meal ~For preschool children~
      We have meal plates for children available.
      The menu is mainly comprised of dishes that are easy for small children to eat.
      ■Juice(Includes 1 cup)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■White rice(Comes with sprinkles)
      ■Soup
      ■Dessert

      *Elementary school children can also order.
      Rate
      2,300 yen(Tax included)*By accommodation fee
    • Kids Meal DX ~For elementary school children~
      This meal is for elementary school children.
      This meal is based on the Kids Meal (2,300 yen) but with more items on offer.
      ■Juice(Includes 1 cup)
      ■plate(Hamburger steak, fried shrimp, fried chicken, spaghetti, etc.)
      ■sashimi
      ■Chawan-mushi (steamed egg hotchpotch)
      ■White rice(Comes with sprinkles)
      ■Soup
      ■Dessert

      *Preschool children can also order.
      Rate
      3,000 JPY(Tax included)*By accommodation fee

  • Bespoke

    Miyazaki Beef Shabu-shabu(The photo shows four people)
    We offer bespoke dishes so you can enjoy your meal to your liking.
    *Bespoke dishes are only available when ordering kaiseki cuisine.
    　Single item orders are not accepted.
    *We may not be able to provide this product depending on the supply situation.Thank you for your understanding.

    ≪For customers planning to use the service from December 26th to January 3rd≫
    Due to the need to purchase ingredients for the end of the year, we will be closing down orders on December 25th.
    Please understand.
    • Bespoke【Advance reservation required】
      【Fugu sashimi】4-person serving: 9,000 yen (tax included) / 2-person serving: 4,500 yen(Tax included)*The photo shows a serving for four people.
      This is a "pre-booking required" service.
      Please apply at least 5 days before use.
      *All prices below include consumption tax*

      【Fugu sashimi】*
      ［Serving for 4 people]9,000 yen/"Serving for 2" 4,500 yen
      *The photo is of 4 people.
      *We are sorry, but we will not be handling this product from September 2nd to November 30th.

      【Flat-eye sashimi】1 plate "4 persons" 5,500 yen

      【Carp boat making】1 boat　Market price　〈Reference price　Approximately 15,000 yen〉
      *The amount will be announced on the day

      【Assorted sashimi】We can accommodate your budget.
      *However, please understand that the type of sashimi served will be the same as that served in the kaiseki cuisine, so there will be some overlap.
    • Bespoke【Orderable on the day】
      【Miyazaki Beef Shabu-shabu】1 serving 2,200 yen(Tax included)　*The photo shows a serving for four people.　*Please note that orders for the New Year holiday period (December 26th to January 5th) will be accepted until December 25th due to purchasing circumstances.
      This bespoke menu can also be ordered during your meal on the day.(Excluding 12/26 to 1/3)
      Advance reservations are also accepted, so please feel free to use this service.
      *You may not be able to place your order depending on the stocking situation on the day.
      *All prices below include consumption tax*

      - Miyazaki Beef -
      【Miyazaki Beef Shabu-shabu】1 portion 2,200 yen *The photo shows a serving for four people.
      【Miyazaki Beef teppanyaki(Red meat)】1 plate 2,200 yen

      -Chicken dishes-
      【Charbroiled Chicken】1 plate 1,650 yen
      【Chicken Nanban】1 plate 1,100 yen

  • Breakfast

    Breakfast venue (2nd floor Kuroshio)
    • About breakfast
      Breakfast is served buffet style.
      However, depending on the accommodation situation, this may be changed to a Japanese set meal.

      The breakfast format will be decided on the day of your stay and will be announced at check-in.
      *Please understand that you cannot choose the style of breakfast.

      If you have any food allergies, please let us know in advance.

      ■Opening Hours　2 shifts(From 7:00 to 8:00/From 8:00 to 9:00)
      ■Dining venue: First come, first served(Unreserved seating)
    • For passengers departing early in the morning
      Due to hygiene instructions from the public health center, we are unable to provide takeout outside the building.
      We apologize for any inconvenience, but we are unable to accommodate early check-outs, so we ask for your understanding.

  • For customers with food allergies

    • Guidance
      At our hotel, we strive to ensure that guests with food allergies can enjoy their meals with peace of mind.
      If you have a food allergy, please contact us by phone or email at least one week before your stay.

      We will also do our best to accommodate requests to avoid using certain ingredients, such as those who don't like raw foods.
      In particular, please feel free to contact us if you are pregnant or have dietary restrictions due to a chronic illness.
    • please
      Please understand that ingredient allergens such as wheat and soybeans may also be contained in seasonings, and that we may not be able to accommodate all requests.

      To be on the safe side, be sure to contact your doctor if you have severe allergies.
      In addition, customers who require food with allergies and are unable to have it accommodated at the facility may bring their own food into the dining area.
      Please contact us in advance if you wish to bring your own luggage.
    • Contamination
      All meals served at our hotel are prepared in the same kitchen.
      Therefore, there is a possibility that very small amounts of ingredients may remain on the cookware.
      With regard to tableware, allergens may not be completely removed during the washing process and some may remain.
      Please understand in advance that due to the constraints of hotel operations, it may be difficult to meet all of your requests.

  • For customers planning to use the service from December 26th to January 3rd

    All meals (kaiseki cuisine, children's meals, special order meals) will be subject to change due to the availability of ingredients at the end of the year.
    We regret to inform you that we will no longer be accepting orders after December 25th.

    We apologize for any inconvenience caused to customers using our services during this period, and appreciate your understanding.
    Please make your reservations and changes as soon as possible.

  • Drinks

    • Single item menu
      ■Draft beer (PSB, Asahi Super Dry, Kirin Ichiban Shibori) 770 yen
      ■Bottled beer (Asahi Super Dry, Kirin Harefu) 770 yen/(Suntory Premium Malt's) 850 yen
      ■Kaku Highball 650 yen
      ■Lemon sour 600 yen
      ■Hyuga Natsu Chuhai 600 yen
      ■White peach liquor/mango liquor 600 yen
      ■Shochu (sweet potato, barley, rice) 180ml 550 yen / 900ml bottle 2,500 yen / 1.8L bottle 4,700 yen
      ■Plum wine 600 yen
      ■Wine 550 yen
      ■Sake 180ml 700 yen
      ■Cold sake 1,300 yen
      etc.

      -Non-alcoholic-
      ■All-free 600 yen
      ■Non-alcoholic plum wine 550 yen
      ■Soft drinks (oolong tea, cola, orange) 350 yen
      etc.
    • Carry-on fee(Shochu and wine only)
      To allow you to relax and enjoy your favorite brands, we only allow you to bring in shochu and wine.
      Please understand that we will not allow you to bring in any other items.

      - Shochu carry-in fee -
      ■1,500 yen per 1.8L bottle
      ■900ml bottle: 1,000 yen per bottle

      -Wine corkage fee-
      ■Full bottle: 1,000 yen per bottle
    • All-you-can-drink menu
      ■plan A 2,200 yen
      1 glass of draft beer(Or 1 bottle of beer),Highball,Sours and fruit liquors,Shouchu (distilled spirit),Plum wine,Wine
      Non-alcoholic,Soft drinks

      ■plan B 3,300 yen
      Draft Beer,Bottled beer,Highball,Sours and fruit liquors,Shouchu (distilled spirit),Japanese sake,Plum wine,Wine
      Non-alcoholic,Soft drinks

      *You can use it for 90 minutes from the toast.(Last orders are taken 15 minutes before closing)
      *Orders for the whole group.
      *We recommend bottled beer for parties of 15 or more.
      *Accompanying minors will also be charged the all-you-can-drink fee.
      　The fee is 1,500 yen (tax included) per person.Thank you for understanding in advance.